Friday, October 11, 2013

Food on Friday - One Pot Spaghetti

Earlier this week, I was trying to figure out what to cook. I had already thawed some ground beef, but when I went to make dinner, I found that I didn't have all of the ingredients for what I wanted to make. So I had to move on to plan B - throw a bunch of things into a pot and hope for the best. This was the birth of One Pot Spaghetti. It turned out really tasty!

One Pot Spaghetti
Ingredients:
1 lb ground beef
1 1/2 tsp dried oregano
1 1/2 tsp chili powder
1 1/2 tsp salt
1 tsp garlic powder
1 can (29 oz) tomato sauce
2 C water
1 (8 oz) pkg uncooked spaghetti noodles

Brown ground beef in dutch oven and drain excess fat. Add seasonings. Stir in tomato sauce and water. Bring to a boil. Add spaghetti. Cover and simmer for 30 minutes, stirring frequently.

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